Articles
India's Spice Girls: American Culinary Superstars
In late March, culinary grande dame Alice Waters was awarded France's highest accolade when she was made a Chevalier de la Legion d'Honneur, joining Julia...
Author Julie Powell on Meat and Marriage
Writer Julie Powell's debut book Julie & Julia endeared her to aspiring cooks everywhere. The project started as a blog — chronicling the year she spent cooking...
Sheila Lukins
If you want to understand the impact Sheila Lukins had on American cooking, start with her breakfast strata. Usually made from little more than dull layers of...
The Joy of Cooking.
There are, of course, two Julias in Nora Ephron's new movie Julie & Julia. One is short and petite, the other extraordinarily tall and pleasantly beamy. One...
Box-Office Weekend: G.I. Just O.K., Julia Delicious
North American movie theaters served as the field of combat for two action figures from '60s TV: the Hasbro toy soldier G.I. Joe and the animated "French chef"...
Photo Essays
Cooking with the Real Julia Child
There was always plenty of adventure to be found in the kitchen of the original top chef
Time.com Specials
Top 10 TV Chefs
As the Julia Child biopic Julie & Julia opens nationwide, TIME cooks up a retrospective of TV's other great culinary masters
